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We hope you got insight from reading it, now let's go back to chocolate whoopie pies recipe. You can have chocolate whoopie pies using 12 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Chocolate Whoopie Pies:

1. Use of For the sponge:.
2. You need 250 g of gluten free plain flour.
3. Provide 1 teaspoon of baking powder.
4. Get 5 tablespoons of cocoa powder.
5. Use 200 g of caster sugar.
6. Take 1 of egg.
7. Prepare 125 ml of vegetable oil.
8. You need 180 ml of dairy free milk.
9. You need of For the buttercream:.
10. Use 250 g of icing sugar.
11. You need 125 g of dairy free spread.
12. You need 2 teaspoons of cocoa powder.

Instructions to make Chocolate Whoopie Pies:

1. Preheat the oven to 180ºC Whisk together the caster sugar, egg, vegetable oil and milk Stir in the flour, baking powder and cocoa Line a couple of baking sheets with parchment paper Drop 24 individual tablespoons onto the baking sheets Bake in the oven for 12 minutes.
2. Remove from the oven and allow to cool completely Make the buttercream by beating together the icing sugar, cocoa powder and dairy free spread Use the frosting to sandwich together the whoopie pies.

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